I made these yesterday and they turned out pretty good. I made them a little bland because I was making them for my picky kids. My husband wanted a batch with a bit more flavour. So here we go.
I got the original recipe from
allrecipes.com but I changed it up a bit so I have put it on my blog for everyone who wanted the recipe I used.
2 1/2 cups flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tsp dried basil
1/2 tsp dried oregano
2 cups shredded cheese, divided
1 egg beaten
1 3/4 cups buttermilk
Optional add-ins -- I added 3/4 cup turkey pepperoni and pizza sauce, other ideas are sun-dried tomatoes, onion, bell peppers, bacon, olives and whatever else you like on pizza.
Directions - Preheat oven to 375 degrees F. Grease muffin cups, set aside
In a large bowl combine flour, baking soda, baking powder, salt, basil and oregano. Stir until well blended. Mix in 1 1/2 cups of cheese and other add-ins.
In another bowl beat egg and mix in buttermilk, combine with dry ingredients and blend well.
Here is where I changed it a bit again. I spooned just enough batter in to each muffin cup to fill the bottom and then added a teaspoon of pizza sauce to each. I then added more batter to each cup. I then put another teaspoon of pizza sauce and some cheese and pepperoni on top of each muffin.
Bake for 15-20 minutes and enjoy!